Moringa Oil contains more than 92 nutrients and 46 types of antioxidants, in addition to 36 anti-inflammatory substances and 18 amino acids, including the 9 essential amino acids that are not manufactured by the human body. It has seven times more vitamin C than oranges; seventeen times more calcium than milk; ten times more vitamin A than carrots; fifteen times more potassium than a banana; twice as much protein as milk (about 27% protein, equivalent to beef); twenty-five times more iron than spinach; vitamins present: A, B (thiamine, riboflavin, niacin), C, E, and beta-carotene. Minerals present: Chromium, Copper, Phosphorus, Iron, Magnesium, Manganese, Potassium, Selenium and Zinc.